Don’t Miss the Last Belknap Farmer’s Market!

belknapmarket

Every Thursday from May 19th – October 13th, UofL hosts the Belknap Campus Farmers’ Market! The last one for the season is this Thursday, October 13th!

Stop by for the farm-fresh local products, including fruits, vegetables, pasture-raised meats & eggs, breads, baked goods & sweets, tea, honey, popcorn, canned goods, non-toxic home & body care products, prepared meals, and more.

The Market will be open from 3:30-6:00pm at 3rd St & Brandeis Ave in front of The Ville Grill

– Debit cards, SNAP benefits (EBT), and Senior Voucherswill be accepted by select vendors!

Open weekly, rain or shine! Email comments/questions.

Sustainable UofL

The University of Louisville is committed to environmental, social & economic responsibility, and to integrating sustainability into everything we do - from how we manage our facilities, finances and people to what we teach in the classroom and what we research in the lab. Our vision is to create a university that is itself a living laboratory for sustainability and a campus community that leads by example and educates as much by what we do as by what we say. Our goal is to make decisions which reflect a balanced consideration for environmental, social and economic responsibility and to continually learn as we go. Creating a more sustainable UofL is a dynamic, multi-faceted, long-term process. We've come a long way and we have a long way to go...but, yes, it's happening here.

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October 10, 2016

Sustainability

Sustainable UofL

University of Louisville Sustainability Council blog.